[Hydrangea course + 90 minutes all-you-can-drink] Sea urchin and conger eel tempura with shells, etc. 8,950 yen (tax included)

Course details

8950 yen(Tax included)

Tax-included price

All-you-can-drink available: Regular all-you-can-drink menu + draft beer + fugu fin sake

Hydrangea course + 90 minutes all-you-can-drink + draft beer + fugu fin sake

■ 3 small appetizer dishes

■ Thinly sliced flathead

■ Cold Chawanmushi

■ Simmered sardines with plum

■ Oysters with shells

■ Sea urchin with shell

■ Grilled sweetfish

■ Conger eel tempura

■ 5 recommended nigiri pieces

■ Bowl

■ Ingredients

■ Dessert

·beer
・Bottled beer and draft beer
·Sake
· Shochu
·wine
·Highball
·non-alcoholic beer
·Soft drink
・Fugu fin sake

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2025/06/10 update