Course details
[Autumn only♪ Kosaku course] Salt-grilled sweetfish roe, abalone mushroom tempura, etc. 4,200 yen (tax included)
4200 yen(Tax included)
Tax-included price
- 10items
- 2-34persons
Autumn limited♪Cosmos course *Reservations cannot be taken on 10/13 as it is the Tokorozawa Festival day.
Course menu
■ 3 small appetizer dishes
■ Returned bonito sashimi
■ Salt-grilled sweetfish roe
■ Fried taro with crab sauce
Chawanpotori
■ Abalone mushroom tempura
■ 5 recommended nigiri pieces
■ Bowl
■ Ingredients
■ Dessert
- Reservation reception time
- 11:30~20:00
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2024/10/09 update
